Colombia – Beans and ground coffee
Colombian coffee is considered one of the best coffees in the world.
Only Arabica coffee is grown here in the volcanic soil located at high altitude for the perfect tropical climate.
This Colombian single-origin coffee blend is characterised by its low acidity and a very pronounced aromatic side, which ranges from creamy hints of chocolate and hazelnut to fruity, floral notes.
Available in coffee beans or ground single-origin coffee for an espresso or an Italian moka pot.
Description
Nutritional values
Average nutritional values for a cup of coffee with no added sugar
Energy: 6 kcal/25.1 kJ
Protein: 0.4 g
Carbohydrate: 1.2 g
Fat: Trace